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Bonito roasted over a straw fire - a flavor all its own!
（【体験】かつおのわら焼き体験）
Dine on bonito roasted over a hearty straw-fueled fire - only in Makurazaki, the home of bonito!
Highlight Best 3
1. Straw-fueled fires that reach 800°C
2. Observe how to fillet a bonito from pro
3. By taking turns for different processes, everyone can participate together
[ What to know for a better experience ]
・ You can enjoy fatty bonito, which is different from the bonito used to make dried bonito
・ Because warayaki burns so hot, the bonito browns in an instant; you have only one chance for a good photo
・ You can go shopping at a market on the premises
[ Points of note ]
・ The seared bonito is only for sampling; you cannot take it with you
Highlight Best 3
1. Straw-fueled fires that reach 800°C
2. Observe how to fillet a bonito from pro
3. By taking turns for different processes, everyone can participate together
Basic Information
| Address | 鹿児島県枕崎市松之尾町33-1 |
|---|---|
| Telephone Number | 0993-73-2311 |
| Business Days/ Hours | Business Hours Everyday Business Hours [Time] 9:00am～5:00pm Business Hours [Notes] Duration of event: Approx. 15 minutes |
| Fee | Participation ￥2,000（Depending on the number of people） |
| Group size | 1～10 people |
| Application deadline | 1 day in advance |
| Other conditions | Please state what you want to eat when you make your reservation |
| Where to apply | osakana@po3.synapse.ne.jp |
| Venue | Makurazaki Osakana Center (Makurazaki Fish Center) > See Details |
| Website | Visit Japanese Website |